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What key aspect must be avoided when cutting sacks for sampling?

  1. Making a mess

  2. Needless mutilation and waste of peanuts

  3. Inaccuracy in sampling

  4. Inconsistent sample sizes

The correct answer is: Needless mutilation and waste of peanuts

The key aspect that must be avoided when cutting sacks for sampling is needless mutilation and waste of peanuts. This is crucial because maintaining the integrity of the peanuts is essential for accurate evaluation and testing. When peanuts are unnecessarily damaged during the sampling process, it can lead to loss of product and affect the quality and quantity of the sample. Additionally, excessive mutilation can lead to skewed results when analyzing the sample, as compromised peanuts may not accurately represent the overall quality of the lot. It is important in peanut inspection to ensure that the sampling method preserves the condition of the peanuts, allowing for a reliable and representative analysis. This practice aids in maintaining quality control and ensures compliance with industry standards, ultimately benefiting producers, consumers, and inspectors alike. While other factors, such as making a mess or accuracy, are relevant to the sampling process, they do not emphasize the critical nature of preserving the peanuts to the same extent as avoiding needless mutilation and waste does.